| BOAR'S HEAD LUNCH BUFFET FEATURED ON . . .
|
| Tuesday, December 1
| Wednesday, December 2
|
| Thursday, December 3
| Friday, December 4
|
| Sunday, December 6
| Monday, December 7
|
| Tuesday, December 8
| Wednesday, December 9
|
| Thursday, December 10
| Wednesday, December 16
|
SERVED FROM . . NOON TO 2 P.M. ..
$25. including tax and gratuity
| DINNER BUFFET FEATURED ON . . .
|
| Tuesday, December 1
| *Thursday, December 3
|
SERVED FROM . . 6:30 to 8:30 2 P.M. ..
$28. including tax and gratuity
RESERVATIONS REQUIRED
* Tentative Date - Could Cancel
The menu varies daily but generally could including the following:
Included are mirrors of chilled smoked seafood with whole salmon, cheeses, fruits, plus a salad bar, hot soup, variety of hot items that may include scrod, veal, pork, beef, scallops, vegetables, pasta, potato, fresh carved roast beef or turkey, lamb or ham, fine breads, and a whole array of tempting desserts!