Celebrate to the Fullest

Your Wedding Reception

Celebrate to the fullest in our breathtaking Ballroom or seasonal outdoor tent. The Williams Inn Ballroom offers 2,800 square feet of flexible transitional indoor-outdoor event space. With wood accents, natural colors, and impressive lighting, this well-appointed Ballroom features a versatile pre-function space. Walls adorned with tasteful local art strike a refined yet inviting atmosphere. Oversized windows allow for ample natural light and striking views of our natural setting. The Ballroom offers access to a stone patio, lawn, and natural areas for a refreshing experience. We know that your special day is in the details, which is why our wedding specialists are here to personalize our wedding packages to your vision.

Our Wedding Packages Start at $120 pp.

Packages Include

Wedding specialists to coordinate your reception details from start to finish
Access to Inn and grounds for photography
Elegant table settings: floor-length linens, choice of 5 napkin colors, chairs, 60″ round tables, (seating 8-10 guests), china, flatware and glassware
Five Hour wedding reception
Four-hour open bar with house brands
Cocktail hour with passed Hors D’oeuvres
Artisanal display with local cheeses & meats
Champagne or sparkling cider toast
Four-Course Dinner
Custom Wedding Cake with cake cutting services
Dance floor
Banquet captain and attentive banquet associates for your entire reception
Wedding tasting event to help customize your day
A courtesy room block for overnight guests (restrictions apply)
$225 gift certificate to Williams Inn to be used to make future memories.

Wedding Photo Gallery

THE WILLIAMS INN SET TO WELCOME GUESTS BACK TO THE BERKSHIRES

64-Room Inn, Reminiscent of a Classic American Farmhouse,

to Boast Locally-Inspired Restaurant, The Barn

Williamstown, MA (JULY 1, 2020) – As the country begins to travel again, The Williams Inn is excited to welcome guests back to the Berkshires starting July 13, 2020 and diners back to The Barn Kitchen & Bar starting a few days earlier on July 8, 2020. Guests can travel and stay with confidence as the team at The Williams Inn has implemented new procedures and protocols to ensure their standards maintain a high level of protection for our guests and employees. Social distancing guidelines will be implemented throughout the hotel including the lobby, meeting space, bar and restaurant.

The Barn Kitchen & Bar will feature limited occupancy, outdoor and indoor dining beginning July 8, 2020. The restaurant will be open to the public Wednesday through Sunday for dinner service only from 4:00 p.m. to 9:00 p.m. offering a limited yet vibrant seasonal menu. The restaurant will run weekly drink and dinner specials that can be viewed on Instagram, Facebook and website. Due to social distancing and limited occupancy, reservations are required and can be made through our website or OpenTable.

Positioned as the beacon of the town center and designed to seamlessly fit into the community, the inn is located on the corner of Latham and Spring streets in the heart of Williamstown. The property is in close proximity to the Berkshires’ world-class cultural institutions—The Clark Art Institute, Tanglewood, the Norman Rockwell Museum, MASS MoCA, and The Bennington Museum to name a few. The inn is also near premier outdoor adventure and sporting attractions such as Jiminy Peak, Ramblewild, and Zoar. In addition, the inn is adjacent to the Taconic Golf Club, ranked #39 in Golf.com’s Top 100 Public Courses and a top 5 collegiate course, with direct cart access from the inn. For nature lovers, the Williams Inn is within easy access to fly fishing, canoeing, cycling, kayaking, and rock climbing, as well as local walking/hiking trails such as Hopkins Memorial Forest, Williamstown Rural Lands Foundation, and Berkshires Natural Resources Council.

“The Williams Inn, with our central location at the base of Spring Street, had become a centerpiece for the community,” says Kevin Hurley, General Manager of The Williams Inn, “and we are looking forward to welcoming back our community, our employees and our guests.”